People use a lot of items in their daily lives, but some of these items, if not properly managed, could pose significant threats to health. Experts have revealed four common household items that people should be aware of.
Experts from the UK bathroom retailer Plumbworld mentioned four common items found in most households that could make people sick. While it might be challenging for people to live without these items, the advice from these experts should encourage caution:
Non-stick cookware: While non-stick cookware is convenient, it's essential to be mindful of its potential health risks. When overheated or scratched, the chemical coating on its surface may begin to degrade, releasing toxic substances into the air or food. This coating is typically made of polytetrafluoroethylene, which can release toxic gases when exposed to high temperatures. To reduce the risk, avoid preheating non-stick cookware without food, and replace it once signs of scratching or peeling are noticed. Choosing high-quality, durable non-stick cookware can help minimize exposure to toxic substances.
Mobile phones and tablets: Modern life revolves around mobile phones and tablets, which are often used even in the kitchen and bathroom. However, they can harbor many pathogens, including E. coli or influenza viruses. If people use these devices without washing their hands before or during food preparation, they could potentially transfer bacteria to food or other surfaces, increasing the risk of illness. Regularly cleaning these devices, especially when used in high-risk areas, is crucial. You can use a cloth dampened with 70% disinfectant alcohol to gently wipe these devices, avoiding excessive moisture that could damage them.
Plastic containers: Many people use plastic containers to store food in the kitchen, but some plastics may release chemicals like bisphenol A and phthalates into food, especially when heated. These chemicals can disrupt the endocrine system, affecting hormone regulation and potentially leading to developmental disorders, reproductive problems, neurological diseases, and immune-related illnesses. To avoid such risks, it's best to use ceramic or glass containers for food storage. Additionally, plastics not labeled for microwave heating should not be used in microwaves to reduce the chance of chemical leaching.
Antibacterial cleaners: Research shows that antibacterial cleaners are no better at preventing disease than traditional soap, and ingredients like triclosan and triclocarban found in these cleaners can contribute to antibiotic resistance and skin conditions like dermatitis. In the long term, these substances can cause water pollution and harm aquatic life. People should use antibacterial cleaners with caution, opting for products with fewer of these ingredients or using traditional cleaning products. A spokesperson from Plumbworld suggests using a mixture of white vinegar and water to ensure surface cleanliness without contributing to antibiotic resistance. Adding essential oils like tea tree or lavender not only enhances the cleaning power of these homemade mixtures but also leaves a fresh scent, making the cleaning process more enjoyable. Choosing natural and eco-friendly cleaning methods not only promotes healthier living but also aligns with the concept of sustainable development, demonstrating how careful choices in daily life can have a profound impact on health and the environment.
